In recent years, Luotuo Town, leveraging its local resource advantages, has focused on developing distinctive industries to precisely target its efforts and continuously enhance the endogenous driving force for rural revitalization.

Stepping into the spacious and bright production workshop of the Hongxin Village flour processing plant, the machines hummed, and the advanced production line operated smoothly. Plump wheat grains were processed into flour through multiple processes, including washing, peeling, and grinding. Workers skillfully operated the equipment, strictly controlling every step to ensure high efficiency and product quality. The workshop was filled with the aroma of flour.

"The flour mill is equipped with automated professional wheat processing equipment from the UGOOD Group. We add no additives or whitening agents, preserving the natural nutrients of wheat to the greatest extent possible. Ensuring that the people can eat safely and with peace of mind is our bottom line," explained Chen Wenguo, director of the Hongxin Village Committee.

Luotuo Town boasts abundant sunshine and fertile soil. Leveraging its unique natural conditions and scientific planting management, the planting area and yield of wheat have steadily increased year by year. This has not only ensured food security but also solidified the raw material foundation for the local specialty noodle industry, laying a strong foundation for its vigorous development.

From the rolling waves of wheat in the fields to the roar of machines in the factories, each grain of wheat undergoes a series of meticulous processes, transforming into a variety of noodle products. This ever-expanding industrial chain has successfully propelled Luotuo Town's wheat planting industry from "selling raw grain" to "selling finished products," significantly increasing farmers' per capita income and effectively transforming resource advantages into economic advantages, thus forging a development path that integrates grain production with food processing.